There’s an adage that says the way to a man’s heart (or a woman’s, for that matter) is through his stomach. Culinary skills are essential to everyone—from people living alone, to moms and dads who have a family to feed—yet most of us shy away from cooking, finding it too perturbing. cool stuff, cool stuff, cool stuff
Fortunately, knowing a few tricks can greatly improve your cooking experience and skills. We present to you a collection of 15 cooking tricks that will make you feel like the master of your kitchen.
Peel garlic the easy way!
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To peel garlic without creating a mess, microwave the whole bulb on high for about 20 seconds. When you take it out, the skin should slide straight off.
The correct way to peel ginger cool stuff, cool stuff, cool stuff
Using the smooth edges of a spoon is the best way to remove ginger skin.
Grill your fish atop lemon slices. cooking, cooking
Fish tends to stick to the grill and might even break apart when placed on it. To stop this, put the fish on top of lemon slices and grill. The lemon will also add a zesty flavor to the fish. cool stuff, cool stuff, cool stuff